VIE Cheese
Alpine Eight
Alpine Eight
Age: 8 Months / Raw Cow Milk
Milky / Robust Aroma / Spicy & Aromatic
Crafted in the Austrian Alps from 100% silo-free hay milk and raw, grass-fed cow’s milk, our 8-month-old Alpine cheese is a hard cheese with a vibrant yellow color. This cheese boasts a milky, robust aroma with spicy, aromatic notes. The 8-month aging process imparts a pleasantly mild flavor with complex layers influenced by the rich alpine flora, resulting in a firm yet creamy texture that melts in your mouth.
Basic Price: 15.00/lbs
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Enjoy this cheese with crusty bread or fresh figs to highlight its robust, aromatic profile. Pair it with almonds or walnuts for a delightful crunch, or prosciutto to complement its spicy notes. A full-bodied red wine like Merlot or a rich stout beer balances its bold flavors beautifully. Elevate any dish with these harmonious combinations and savor the unique, handcrafted quality of our Alpine cheese.
Cheese Details
Cheese Details
Country of Origin: Austria
Maturing Time: 8 Months
Type of Cheese
Type of Cheese
Semi-Hard Cheese made from Thermized, Silo-Free Hay Milk
Ingredients
Ingredients
Cow Milk, Natural Lab, Iodine-Free Table Salt
Storage Conditions
Storage Conditions
Store Refrigerated at 38°F to 46°F
Cheese Details
Cheese Details
F.D.M.: Approx. 35%
Nutritional Value: 303 Kcal/1256 KJ
Fat: 30 g
of it Saturated: 24 g
Carbohydrates: 0 g
of which Lactose: <0,1 g
Protein: 24,8 g
Salt: 1,25 g
Additional Information
Additional Information
Lactose Free
100% Silo-Free Hay Milk
100% Hand-Made
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